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In part one of this two-part series, we told you about how the dry bean industry is providing a product that’s nutritious and can play a key role in diversifying meals. Brad Barnes, consulting and industry programs director for the...
Last week the National Association of Wheat Growers concluded its annual conference, which entailed organizational action and adoption of 2021 policy priorities. Given the impacts of COVID-19 over the past year, the board re-elected the same slate of officers...
Plans for the 54th World Dairy Expo, set for September 28 through October 2, continue to progress at the Alliant Energy Center in Madison, Wisconsin. Expo recognizes that uncertainty remains surrounding future health regulations that may govern Madison this...
The food business is entering a transition period/ and that impacts agriculture. During the virtual BeanCon 21 meeting, Brad Barnes, consulting and industry programs director for the Culinary Institute of America, says there is a space that’s gaining value...
According to agricultural lenders across major portions of the U.S. in the fourth quarter, farm income and agricultural credit conditions improved significantly. Despite turbulent conditions related to the ongoing pandemic, prices of several agricultural commodities increased sharply in the final...

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